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Bereavement Menus
My House Catering would like to extend our sincere sympathy for your loss and are here to make sure that your needs are met during this difficult time. Please select from our following dicounted menus or call to have on created especially for you and your loved ones.

Menu #1
Gourmet cheese and berry display with crackers
Fresh fruit platter
Assorted panini sandwiches with roast beef, smoked turkey and honey ham topped with spring mix and Swiss served with pesto ailoi and whloe grain mustard sauce
Grilled vegetable pesto pasta salad
Assorted cookies, brownies and lemon bars
$10.95 per person

Menu #2
Gourmet cheese and berry display with assorted crackers
Spinach and artichoke dip with house made tortilla chips and salsa
Hand rolled chicken flautas with chipolte sour cream & green salsa
Fresh vegetable crudite with pesto ranch and blue cheese dipping sauce
Penne pasta served warm with crushed toamto and basil sauce topped with parmesan cheese
Assorted cookies, brownies and lemon bars
$12.95 per person

Menu #3
My House grilled chicken caesar salad with tradtional ceasar dressing
Thick stack baked lasagna
Mozzarella, oven dried toamto and pesto on crostini
garlic bread
Assorted cookies, brownies and lemon bars
$13.95 per person

Menu #4
Gourmet cheese and berry display with crackers
fresh fruit bowl
Spinach and artichoke quiche with sun dried tomatoes
Bowtie pasta with four cheeses and leeks with grilled chicken served warm
procuitto wrapped asparagus
House smoked salmon on endive with lemon mascarpone, capers and red onion
Assorted chocolate dipped strawberries and brownies
$15.95 per person

Menu #5
Gourmet cheese and berry display
Italian Antipasta platter with assorted Italian deli meats, olives, marinated artichokes, etc... served with assorted bread and xtra virgin olive oil and balsomic vinigar
Grilled shrimp penne pasta salad with cherry toamtoes, carrots, celery, roasted new potaotes, green beans and fresh abay spinach tossed in a light champagne herb viniagrette
Chicken satay on skewers with peasto aioli
Grilled vegetable display with marinated portobello mushrooms, roasted red peppers and Asparagus
Chocotale dipped strawberries, cookies and brownies
$22.95 per person

More menus upon request....


Please call 972-818-2460 to place your order. 
Please call our emergency line at 469-261-7334 if needed.